A rich tasting chocolate cake with a deep red colour, Red Velvet tastes exactly like it's name. Topped off with our delicious cream cheese frosting, Red Velvet is a delicacy that should be sampled once, and enjoyed over and over again.
As our signiature cake, Red Velvet is one of our favourite cupcakes and is what inspired the name for our business.
A moist, delicious cake made from an old family recipe with grated carrot, saltanas, walnuts and lots of secret ingredients. Topped with our wonderful cream cheese frosting, our Carrot cake is the perfect blend of old homestyle cooking in a delicious little package.
Our coffee flavoured cupcake is dedicated to those coffee lovers out there. A coffee flavoured cake, topped with a coffee buttercream and finished with a chocolate covered coffee bean. Coffee, coffee and more coffee.
Perfect with a cup of your favourite coffee.
A sweet vanilla cupcake with a dash of strawberry flavouring, this cupcake is a heavenly mix of a light fluffy cake with a creamy strawberry Italian meringue buttercream. Topped with half a fresh strawberry sliced and fanned out to finish the cupcake perfectly.
The blueberry cupcake is a delight to the senses with a light vanilla cupcake with whole blueberries mixed into the batter, it makes for a sweet and tasty treat that anyone can enjoy. Topped with a blueberry Italian meringue buttercream and fresh juicy blueberries (when in season of course).
Jaffa. One word, but one with so much meaning. Our Jaffa cupcake is based on our light and delicious chocolate cake base cooked to perfection as only Red Velvet can. Topped with a delicious mixture of dark chocolate ganache and orange flavoured buttercream in a tantalizing swirl. Finished off with the classic Jaffas lolly on the top, the Jaffa cupcake is a favourite to many and liked by all (well almost).
Another in our classic range of cupcakes, based on our light chocolate cupcake, is the Choc Mint. Chocolate and mint seem to have that perfect harmony that makes the mouth water just thinking about them. Topped with a superb mint flavoured buttercream, our Choc Mint takes the cupcake. Finished with a piece of peppermint crisp, you won't stop at one - well we sure wouldn't.
Yet another classic flavour. Cookies & Cream is one of those flavours that people just love. Our Cookies & Cream cupcake starts with our classic chocolate base and topped with a buttercream mixed with crushed chocolate cookies to make that great Cookies & Cream taste. Finally, finished with a mini Oreo biscuit on top you have a perfect Cookies & Cream cupcake.
For those who love peanuts... and I mean love. Eating one of these cupcakes is liking eating peanut butter straight from a spoon. The cake is peanut butter flavoured with a peanut butter icing and topped with some unshelled peanuts.
A very moist cake with finely chopped dates which have been baked to perfection, one of the worlds favourite deserts is now a delicious cupcake. The icing is a rich toffee flavoured Italian meringue buttercream, which succeeds in combining the tang of the toffee sauce and the sweetness of vanilla icecream.
Sitting on a moist dense chocolate and malt cake, the Choc Malt is the perfect companion to a hot chocolate or even a malt thickshake - remember having those? Topped with a delicious mountain of malt flavoured buttercream and a Malteser on the peak. Take a trip down memory lane with a Choc Malt cupcake today.
Rockyroad, that sweet slab of marshmallow, raspberries and peanuts (optional of course) smothered in a rich chocolate. Now imagine that as a cupcake! Well we at Red Velvet have done exactly that. A deliciously light and tasty chocolate cake, smothered with a dark chocolate ganache icing, sprinkled with mini marshmallows, raspberry (lollies) and peanuts. Finally, dark and white chocolate is drizzled over the top to finish it all off. Oh so decadent!
A lovely Lemon flavoured cake with a bit of a tang. Zesty Lemon is one of those cupcakes that mix sweet with sour in a combination to tantalise the tastebuds. At the centre of each cupcake is a dollup of Lemon Butter and on top is a tangy lemon icing.